\n\t\t\t\tLet\u2019s celebrate National Tea Day on April 21st! Drinking tea is an ancient practice in China. Scholars believe people in the Yunnan Province in south China were the first to drink tea, which they considered a form of medicine. Once people started sipping brewed tea leaves, the practice spread across China and eventually across all of Asia. Today, 60 countries including the United States grow tea. \n
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\nTo celebrate National Tea Day with us, consider sipping on one of our many teas from MEM tea. We\u2019re thrilled to be a partner with MEM, a nearby company that operates a tea shop and training center in North Cambridge, MA. Sumiao proudly offers a comprehensive selection of their tea varieties, including white, green, black, oolong, pu-erh, and herbal tisane, making us the sole restaurant to carry each of their teas. Our tea menu features authentic Chinese tea as well as an assortment of herbal infusions. At Sumiao, we understand the significance of tea in Chinese culture, which is why we prioritize the proper training of our staff in tea types, their health benefits, and distinctive flavors.\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t