November is Diabetes Awareness Month, a cause that is important to us here at Sumiao. We strive to serve plenty of nutritionally dense, healthful dishes. Much of our menu can be customized to be vegetarian and vegan friendly — just ask a staff member for suggestions and options. As part of Diabetes Awareness Month, we encourage you to make healthier choices. Four dishes that are Diabetes friendly are:
1. Yellow River Fish
2. Stir-Fried Okra with Oyster Sauce
3 Pan-Seared Wheat Bao
4. Spicy Stir-Fried Luffa with Baby Shrimp
Please ask your server for our Diabetes Friendly Menu. 🙂