THANKFUL NOVEMBER

Thanksgiving Is Just TWO Weeks Away!

What are your Thanksgiving plans? Would you like to join us at Sumiao? Let our team take care of you with a delicious Hunan meal. We’re serving two brand new dishes and special thanksgiving cocktails. Let’s dig in.

Hunan Chili Turkey – The most tender, delicious turkey you’ll ever have. It’s the Hunan twist on Thanksgiving turkey you’ve been waiting for.

Spicy Pumpkin & Turkey Soup – This soup is incredible! It’s hot, a bit sour, a bit creamy, and oh so tasty. We guarantee you’ve never had anything like it and will be so impressed. 

 

Please note that these two dishes will be available from 11/20-11/30 with limited availability each day. Get ’em while they’re hot!

We're Thankful for Cocktails

With the holidays in full swing, we’re glad to be able to sit back and relax with a cocktail. For this Thanksgiving season, we’re sharing these two new drinks:

  • Thanksgiving Sparkler – Champagne, Vodka, Cranberry Juice, Apple Juice
  • New York Sour – Whiskey, lemon, simple, red wine float

 

These cocktails are available from now until 11/30. As for Thanksgiving Day, we highly encourage you to make a reservation in advance. We’d be happy to host you!

Dishes of the Week

We love showcasing different options on our menu. Since we have such a huge variety of items to choose from, highlighting a couple of our favorites always helps guests choose what to try next. This week we’re giving a shoutout to Tony’s Braised Oxtail (a true labor of love!) and our Honey Yuzu Salad (new on the fall menu). Start with this light, refreshing salad before a rich, hearty entree like our oxtail for an incredible Hunan meal.

We're Grateful for YOU

We very much appreciate your support by ordering via our website for takeout and delivery. These services cost significantly less in fees compared to the high commission from 3rd party apps. These savings help us keep our lights on and keep our amazing staff happy, healthy, and employed. Thanks again for helping us survive this challenging time!

A Time to Be Thankful

For over two years now, we have participated in the English for Bostonians program that supports ESOL students, businesses, and immigrant communities. This program creates opportunities for immigrants to learn English and pursue their educational, economical, and civic dreams. Each year at their “Raising Our Voices” event, several businesses are honored for outstanding work. We are pleased to be one of 5 businesses that were honored! Not only that, we were one of the only local small businesses to be honored. We are so thankful! Check out our team accepting this award during the virtual event!

We’re just as excited to share that this year we received a grant from the Massachusetts Conference for Women/Massachusetts Restaurant Association. This grant initiative is an effort to assist small business women in this vital industry that has been devastated by COVID-19. These funds help to keep our restaurant open and operating, and our team members employed. We are also extremely grateful for Martignetti Beverages who has, on multiple occasions, donated Market Basket gift cards to our staff members for their endless hard work. Thank you all so very much for YOUR support during this time!

Live Music Cancellation

We are very sad to say that our live music program has been put on hold until further notice. Due to the regulations set in place by Governor Baker, we are no longer to host live music at the restaurant. We appreciate your understanding of this change and hope to have live music back again when it is deemed safe. 

Grab Your Gift Cards

Give the gift of Sumiao and support your favorite Hunan Chinese restaurant. Your support means the world to us!