We’re participating in Dine Out Boston again by dishing out a customizable three-course dinner menu from March 3-8 and March 10-15 for only $28. This is a great time to experiment with our vast menu to help determine your new Hunanese favorites!
CHINESE NEW YEARS SPECIALS
We’re not ready to let go of the Chinese New Year revelries quite yet, so we’re hanging onto some of our most festive dishes through March! Don’t miss this final chance to enjoy chef creations like our Sautéed Snow Pea Shoots, Stir-Fred Conch with Hotbed Chives, Firecracker Pork Kidney, Fortune Pork Shank, Nostalgic Hometown Duck Stew and Regimen Black-Boned Chicken Stew.
NEW ARTIST ALERT!
Thursday and Friday are live music nights at our house and we’re welcoming our newest musical talent on Friday, March 8! From Framingham, MA, Dwayne Haggins has a distinctive sound which delivers a new take on traditional country-blues and soul music.